Is "what's for supper," a dreaded question in your home? Life is so busy, let's try to make it easier. Join an HPCN registered dietitian to discover some simple strategies to get a balanced dinner on the table. This hands-on class will focus on getting started with meal planning and simplifying those confusing food labels. Feel free to bring your tricky nutrition questions, labels, or favourite family recipes to share and discuss.
This class is available through part of the Health Improvement Program.